The Best Heathy Cinnamon Sugar Yogurt Donuts

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Baked Cinnamon Sugar Yogurt Donuts

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Yield: 6

Author: Deimante Dabravolskis

Prep time: 5 MinCook time: 15 MinTotal time: 20 Min

The softest donuts you will ever have. These are absolutely delicious and perfect for any time of day.

Ingredients

• 1 egg
• 1/2 cup plain whole milk yogurt
• 1/4 cup milk of choice
• 2 tbsp olive oil or melted butter, can also use melted coconut oil
• 1 tsp vanilla extract or powder
• 1/2 cup coconut sugar
• 1 cup all purpose flour, gluten-free or regular
• 1/4 tsp salt
• 1 tsp baking powder
• melted butter for brushing after baking

Cinnamon Sugar

• 1/4 cup coconut sugar, can also use any granulated sugar here that you like
• 1 tbsp cinnamon

Instructions

1. Preheat oven to 350 and set a donut pan aside coated in some oil spray.
2. To a bowl, add the egg, milk, yogurt, vanilla, coconut sugar, and oil. Whisk well.
3. Then, add in the flour, baking powder, and salt. Mix to form the donut batter.
4. Transfer batter into the donut pan filling it to the rim.
5. Bake donuts for 15-20 minutes until golden and puffed up.
6. Once done baking, cool for a few minutes. Then brush on some melted butter on both sides and toss each donut into the cinnamon sugar mixture.

Nutrition Facts

Calories

228

Fat (grams)

8.2 g

Carbs (grams)

33.7 g

Protein (grams)

4.2 g

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